MELBOURNE, AUSTRALIA – Media OutReach Newswire – 24 November 2025 – Lee Kum Kee, the global leader in Asian sauces and condiments, joined forces with Chef Vincent Liew, Executive Chef at The Star Sydney, to deliver an inspiring culinary seminar at Le Cordon Bleu’s Moorabbin campus on 20 October. The exclusive event brought together over […]
Lee Kum Kee Inspires Future Chefs at Le Cordon Bleu Australia with French-Asian Fusion
